We had an incredible, relaxing day. The weather was great so we had breakfast and I got my wonderful gifts (see previous post) and then lounged around the pool for the day! Nice huh?
Mangrove Snapper that was fresh caught that morning. I have found my new favorite way to eat Snapper by way of Peter at Kalofagas - Greek Food and Beyond. He did a post last month on Latholemono. which is really just lemon and oil. But boy is it good. Now I always have to mess with perfection and because we have fresh herbs growing in pots right now we bastardized his recipe until it is almost unrecognizable but the inspiration is still there!
See all the fresh herbs and garlic?