Sunday, December 9, 2007


Well my sister is gone. What a great time I had with her. There is nothing in the whole world like a great relationship with your sister. This is someone that knows everything that made you who you are. They know all of your secrets and almost never hold them against you (LOL). You have been through almost everything with them along side. It is way better than a best friend that you share everything with. Your sister you don't even have to share...they just sort of know! I sure hope that my 2 girls appreciate what they have but unfortunately it probably won't be until they are much, much older!

Anyway, one day while she was here we decided to try a recipe that her and her husband had tried and loved. It was really easy and something the kids would eat as well! It would all have been perfect but for the fact that I had gotten the girls their flu shots earlier in the day and they were not reacting well to them. My oldest one actually ran a fever for about 12 hrs and my younger one just went a little wild with it. Very strange but worth while in the long run!

Okay on with the food. It turned out wonderfully and we had plenty of extras. I may even make a half recipe next time in a smaller casserole dish and all. The recipe was from the October issue of InStyle Magazine and surprisingly simple.

Go ahead and give it a shot during the incredibly hectic next couple of weeks! The recipe as is will feed a crowd.

Baked Pasta with Sausage

As Always...

Happy Entertaining!!!



Danni said...

I wanted to tell you...I'm going to make this tonight. I went out yesterday and bought the necessary ingredients. I was going to make it last night, but we got distracted by the incredible Dungeness crab sale the store was having - $3.98/lb woo-hoo! Anyway, I'll let you know how it turns out for me - your picture makes my mouth water!!

Danni said...

Hi Judy!! Thanks for the good wishes you left on my latest blog :-) :-) :-)...I'm very excited!

Anyway, I want to tell you how yummy your baked pasta recipe turned out. I made it last night and my husband raved about it! He even took leftovers to work for lunch today. Thanks for the great recipe!

Judy@nofearentertaining said...

I am so glad that you liked it. It was definitely a hit here!

Danni said...

Oh, I feel badly. I woke up this morning realizing that I had posted a picture of a meal in a recent blog post that I made from a recipe I got from you! (Look, I even wrote you comments about it in December! I totally spaced this).
Judy - I will make a link to your blog site right now from this picture. My apologies if you noticed and were too kind to say anything.
(Bad form, Danni, bad form...)