Tuesday, November 18, 2008

Pumpkin Pancakes!

I know, I know. It's a lot of pumpkin but it is pumpkin season and I can only do this at one time of the year. I took a huge pumpkin and roasted it and pureed it and that was my inspiration for these. I basically took my regular WW pancakes and added spice and pumpkin puree instead of all of the milk and oil!

Pumpkin Spice Pancakes


1 Cup Whole Wheat Flour
1 Cup All Purpose Flour
2 tsp baking powder
2 Tbsp brown sugar
2 tsp cinnamon
1/4 tsp ground cloves
1/2 tsp ground ginger
1/4 tsp ground nutmeg
2 Cups milk
2 eggs, beaten
1/8 Cup of Canola Oil
1 Cup pureed pumpkin (canned or homemade)

  • Mix all dry ingredients together in a large bowl. Mix all wet ingredients together in a medium sized bowl. Gently mix the wet ingredients into the dry. Be careful to not over mix stir just til moist.
  • Using a 1/4 cup measure cook on a hot lightly oiled griddle or skillet.

These were delicious topped with warm maple syrup! I will be making these again, next time with some spiced whipped cream!!!

As Always...

Happy Entertaining!!!



Elle said...

Now this is just torture to look at in the morning. Especially when you're having toast, hehe.

JennDZ - The Leftover Queen said...

I just love pumpkin pancakes, Judy! These look awesome! :)

meserod said...

These look absolutly delis! I bet you could toss some pecans into those bad boys.....Yum!

Bellini Valli said...

These are one of my favourite ways with pumpkin Judy. PS I have something for you over at my blog...you can cherish it or pass it along whichever you have time for:D

Mike of Mike's Table said...

This is one of those things I keep meaning to try but still haven't. I bet they were delicious. I also want to try pumpkin waffles, but I guess I should get a waffle maker first, lol

Jo said...

These look really great :) Stumbled and del.icio.us'd

Judy@nofearentertaining said...

Hi Elle-They were fast and easy to make...I'da tossed the toast!!!

Hey Jenn-They were awesome!!!

Hi meserod-Pecans would have been great in these but the kiddos are of the not nut loving type!

Hey Val-Aren't they the best? Thanks for the award...I think right now I am just able to cherish it!!!

Hey Mike-Yeah, me too.

Hey Jo-you're the best!!!

culinarypilgrim said...

These look great! I can't wait to try them.

Joie de vivre said...

Great idea. Can't get enough pumpkin in the fall.

Heather said...

Oh, pammycakes! These look like the best pumpkin use so far. I should make something pumpkin-y soon. I'm getting the droolies seeing this stuff everywhere.

Peter M said...

Your use of pumpkin might set a record! These would be a great dessert too...with ice cream!