The girls have been on Spring Break for the past week and then some. I can honestly say that I have had the best time with them and am looking forward to a whole summer with them and it can’t come soon enough. We’ve been to the beach, the pool, the park and Busch Gardens and with still plenty of down time for us to just relax.
On one of those relaxing days I decided that I would make some ice cream but after going through the fridge I realized that I had no cream to make it with, but I did find a container of plain yogurt and some beautiful, ripe strawberries…
Frozen Strawberry Yogurt
Ingredients:
2 1/2 cups of whole fat plain yogurt
1 cup of pureed strawberries (cut up and pureed in your blender or food processor)
1/3 cup of local honey
Directions:
- Mix all ingredients in a bowl.
- Pour into ice cream maker and churn according to manufacturers directions until frozen. (Mine took about 20 minutes)
- Scrape into a sealable container and freeze for about 2 hrs or until firm enough to scoop.
- Serve with berries, granola or even chocolate syrup or chips!
10 comments:
wow... honey
I need to consider what i can do with this terrific idea
im gonna go out and buy an ice cream maker!
Fro-yo's are very popular here in Manila,too!
How easy is that?? Sounds awesome!
Talk is cheap. I may just have to test your opinion.
This is the perfect solution for those "beyond their prime" strawberries in my fridge.
I absolutely love frozen yogurt at any time. Thanks a lot for the recipe. Keep up the great work with your articles and please stop by my health blog sometime. The web address is http://healthy-nutrition-facts.blogspot.com/.
This is one of my favorite treats ever! I love fro yo made like this. If you haven't already, try it with Greek yogurt. Amazing!
Whata great idea Susan!!! Would love it with Greek Yogurt!
And Val that is how this idea was born!
Mmmmmm, lovely Judy! I just can't wait for strawberry season.
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